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SANI-512 Dish & Surface Sanitizer – V41-14MN, 1 gallon Bottle


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Concentrated Formula

An effective sanitizer for use in food preparation areas. For use on a wide range of hard inanimate, porous surfaces.

At 1 ounce per 4 gallons of water this product eliminates 99.999% of foodborne bacteria in 60 seconds.

For Use On:

  • Food & Water Dishes
  • Food Processing Equipment
  • Counter Tops
  • Utensils
  • Tables
  • Appliances

The best protocol for effectively cleaning and sanitizing pet dishes and utensils is the “Wash, Rinse & Sanitize” method.

A required process in the restaurant industry, this method is safe, effective and economical.

If a 3-compartment sink is unavailable, we recommend the use of a portable Dish Pan with drain plug.

  1. Wash and scrub with soil removing detergent.
  2. Rinse with clean water.
  3. Dip in sanitizing solution and air dry

Additional information

Weight 9 lbs
Dimensions 13 × 13 × 13 in


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